Grain stored for more than a few weeks must have a moisture content of 14.5% or less (7.5% for rapeseed) to protect quality. Drying is achieved using heated air in batch or continuous drying systems, or by bulk or near-ambient drying. A careful balance must be maintained as under-drying increases the risk of spoilage and loss of quality. Over-drying wastes fuel, reduces dryer throughput and may increase heat damage.
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TS16 |
Bulk storage drying of grain and oilseeds (1998) A basic introduction to bulk storage drying or 'near-ambient drying', which should be read in conjunction with Project Progress 13 On-flour drying to minimize grain spoilage |
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TS60 |
Ensuring good germination in malting barley (2002) Examines the causes of poor germination and describes drying, cooling and storage conditions to ensure good germination of malting barley |
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TS78 |
Drying and cooling grain: an update (2004) A summary of drying and cooling requirements to ensure that grain can be stored safely with minimum risk of mycotoxin (Ochratoxin A), pests and loss of germinative capacity |
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TS89 |
Drying and storing rapeseed successfully (2005) Gives the results of a survey on drying/cooling of rapeseed and outlines the conditions needed to dry and store rapeseed safely |
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PP13 |
On-floor drying to minimize grain spoilage (2006) Outlines the drying requirements to minimize the risk of grain spoilage due to the formation of the mycotoxin Ochratoxin A |
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G37 |
Grain moisture - guidelines for measurement (2008) Explores the importance of measuring moisture content and provides practical pointers for getting the best from your moisture meter |
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G02 |
Moisture Meter Guidelines (2002) A review of the performance of a range of moisture meters (current at publication date) and guidelines for effective use of meters |
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Safe Storage Time Calculator (2006) For a safe storage risk assessment, use this straightforward spreadsheet immediately after harvest to record moisture and temperature as you dry/cool your grain |
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Grain moisture calculator (interactive) Based on the initial and final moisture readings from a sample of grain, calculate the weight loss from the drying process. |
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BulkDry, BulkDryRape and Bulk cool (2009) Interactive simulation programmes for near ambient grain and oilseed drying and cooling. Using local weather data, explore different scenarios to achieve safe and cost-effective drying. |
Award-winning young farmer at HGCA conference
On-farm management of nitrogen for milling wheat will be tackled by award-winning young farmer James Price at this year's HGCA/nabim Milling Wheat Conference on 25 February.