HGCA Milling Wheat Conference in association with nabim 2009
'Rising input costs a threat to milling wheat'
Nitrogen management in the noughties
(638kb)
Roger Sylvester-Bradley – Principal Research Scientist, ADAS
Milling wheat and the costs of production
(525kb)
Graham Redman – Senior Research Economist, The Andersons Centre
Wheat quality meeting the specification
(500kb)
Shaun Taylor – Technical Controller, Rank Hovis
Food safety drivers in the wheat supply chain
(136kb)
Dr Sam Millar – Head of Cereals and Milling Wheat Department, Campden BRI
Update on the HGCA Fusarium Mycotoxin Risk Assessment
(719kb)
Dr Simon Edwards – Reader, Harper Adams University College
Market outlook for milling wheat
(1146kb)
Heike Hintze-Gharres – Market Analysis Team Manager, HGCA
Malting Barley and Milling Wheat Breakfasts in your area
HGCA, in association with MAGB and nabim, is running a series of regional events specifically covering malting barley and milling wheat production.