Risk Assessment for Fusarium Mycotoxins
To assess the risk of Fusarium Mycotoxins in wheat (for single or multiple fields) click on the "Start Calculation Process" button below, and follow the instructions.
If you have previously entered and saved some results, you may reload your existing results by clicking on "Browse" to select the results file that you saved before, and then clicking on the "Load Previous Results" button.
If you need help at any time, please click on the "Help" button in the top right-hand corner of the screen.
Please refer to the HGCA Guidelines to minimise your risk of fusarium mycotoxins prior to completing your risk assessment.