The Classics
|
Butter/Cheese/Beer
|
in pounds |
in kilograms |
| Close |
8 |
3.6 |
| Firkin |
56 |
25.2 |
| Tub |
84 |
37.8 |
| Dutch cask |
112 |
50.4 |
| Barrel |
224 |
100.8 |
| Essex whey |
236 |
106.2 |
| Suffolk Whey |
356 |
160.2 |
|
|
|
|
|
Coal
|
|
|
| Stone |
14 |
6.3 |
| Quarter |
28 |
12.6 |
| Hundredweight |
112 |
50.4 |
| Sack |
112 |
50.4 |
| Large sack |
224 |
100.8 |
| Ton |
2240 |
1008 |
|
|
|
|
|
Flour
|
|
|
| Stone |
14 |
6.3 |
| Poll |
40 |
18 |
| Bushel |
56 |
25.2 |
| Bag |
140 |
63 |
| Barrel |
196 |
88.2 |
| Sack |
280 |
126 |
|
|
|
|
|
Hay & Straw
|
|
|
| Truss of straw |
36 |
16.2 |
| Truss of old hay |
56 |
25.2 |
| Truss of new hay |
60 |
27 |
|