crop management publications for use on farm, reports and updates from HGCA’s extensive programme of research, variety information from Recommended List trials, regularly updated grain and oilseed markets news and prices, information on exports of UK-grown cereals, information on HGCA’s investment on behalf of the cereals and oilseeds industry and what you can do to get involved. "/> HGCA : Funding and awards

Funding and awards

Quick links

Research and Knowledge Transfer contracts are awarded for:

HGCA also funds a Student Bursary Scheme and a PhD Studentship Scheme.

Making an application for a Research and Knowledge Transfer contract

Application forms and guidance notes can be found on the Calls for research page.

The Research and Knowledge Transfer (R&KT) Advisory Committee evaluates applications for research and knowledge transfer activities and votes on whether to recommend that the HGCA Board funds the activities detailed in the application form. The Committee also works to develop calls for research.
Application deadlines and R&KT Advisory Committee meetings

Proposal Deadline

R&KT Committee meeting

HGCA Board meeting

6 November 2014

11 December 2014
Woodland Grange

TBC January 2015

29 January 2015

05 March 2015

TBC March 2015

23 April 2015

28 May 2015

TBC July 2015

6 August 2015

18 September 2015

TBC October 2015

5 November 2015

10 December 2015

TBC January 2015

When making an application, please ensure that the current application form is used.

HGCA recommends that potential applicants contact [email protected] or Dr Vicky Foster ([email protected]; 02476 478747) to discuss ideas for research and knowledge transfer activity before submitting an application.

Application for a Communications Contract

Communications Contracts are awarded for relatively small specialist communications projects (e.g. events, articles, publications) linked to the HGCA Research and Knowledge Transfer Strategy not associated with an HGCA call.

To discuss Communications Contracts, contact the Stakeholder Communications team:

E: [email protected]
T: 0247 647 8719